Posts

Showing posts with the label beta glucan oats

Oats Samosa the Ultimate Healthy Evening Snack for all Foodies

Image
  When you say oats , one of the first images that come to mind is a boring bowl of porridge with some fruits and nuts thrown into it.  But what if we told you that you could enjoy eating oats as your favourite snack? What did you have in mind when you heard us say “snack,” and did you say a Samosa? Well, say no more! All diet-conscious readers might imagine the oil and excessive calories that go into each piece. However, despite all this oil and unwanted calories, the taste wins!   Perhaps, you are wondering if it is healthy. Worry not! Oateo experts bring you a unique formulation for making samosas with oats. Let’s look at how we can make some healthy, tasty, and easy oats samosas.   Nutritional facts: Still, worried? Everyone is aware of the high fiber offering of oats . They are also a rich source of carbs, proteins, and other minerals.   Experts define the nutritional profile of a wheat flour samosas as follows: Out of the 32 calories in a ba...

Rolled Oats - Nutrition Profile and Health Benefits

Image
  Avena sativa, also known as oats, is whole grain and worldwide breakfast cereal. They are available in multiple varieties depending on their processing, namely-   Rolled oats Steel-cut oats Quick or instant oats Oat bran   Many prefer rolled for their smooth texture and are also known as old-fashioned oats . Rolled oats are oat grain that is steamed and flattened. Because they are partly simmered, they retain a milder flavor and a delicate composition and consume little time to prepare than any other type of oats . Preparing a dish of rolled oats takes around two to five minutes.    Moreover, one can use rolled oats in baked goods such as cookies, patties, muffins, and dough.   Nutritional value of rolled oats   A half-cup (around 40 g) of dry rolled oats constitute of:    ·          154 calories  ·          Six grams...

Make Your Boring Muesli Healthy with These Interesting Additions

Image
  Generally speaking, muesli is a generic phrase in German that refers to a broad range of granola combinations mostly comprised of raw  rolled oats   frequently blended with dry fruits, seeds, puff, nuts, and flake cereal, among other ingredients.    This substantial and healthful breakfast option tastes delicious when served with Greek yogurt or milk on the side. To discover a few innovative methods to include muesli into your diet, learn some fundamental principles to construct your custom combinations.   Creative ways of eating muesli   1. Classic Milk or blend in your favorite yogurt     Eat it in the same manner you eat cereal since it is a form of cereal worldwide. The most usual method to consume muesli is to prepare it in the same manner as you would a bowl of cereal or instant oats by mixing in approximately a half cup of your favorite milk with an equal amount of muesli.   In place of milk, use your pre...

Make your favourite dishes Gluten free with Oats Flour!

Image
Over the years, Oat flour has gained  quite the  popularity in gluten-free cooking. A healthy substitute for all-purpose flour, Oats flour is  easy to make even at home. With its plethora of uses, you can add oat flour to multiple recipes including pancakes, waffles, muffins, idlis, dosas and more. Packed with a ton of benefits Oats flour is a whole-grain food, which means they pack vitamins, minerals, antioxidants, fibre and are also a great source of protein .   Oats also help with your statiation. Since they are fibre & protein-packed, they help keep you feeling satisfied for longer. That means with recipes using oat flour rather than refined white flour,  your blood sugar levels are less likely to shoot up. Which means say goodbye to those 3 pm late hunger pangs. Apart from its health benefits, Oat flour is extremely versatile in nature. Oat flour can be used in tons of baking recipes as well as savoury dishes as it provides the right texture while...